Pre-conference culinary medicine workshop for multidisciplinary healthcare professionals
Presentation about culinary medicine applications in nutrition practice and leadership opportunities
Pre-conference culinary medicine workshop for multidisciplinary healthcare professionals
Presentation about opportunities for culinary medicine programs to help achieve health equity
Workshop focusing on describing the value of culinary and lifestyle medicine for helping healthcare institutions to achieve sustainability goals
Presentation about culinary medicine applications for athletes
Pre-conference workshop about culinary medicine and health equity
“Integrating Culinary Medicine Into Obesity Medicine”
Discussion about the farm bill and opportunities for action, plus book signing
Discussion about the farm bill and opportunities for action, plus book signing
Presentation about food/agriculture policy and sustainable eating
Presentation about the farm bill
Presentation about the farm bill
Culinary medicine pre-conference workshop
Presentation about the farm bill
Presentation about the farm bill
Facilitation of conference
Presentation about the farm bill
Presentation about the farm bill
Promotion of culinary medicine as key food is medicine intervention
Panel presentation about culinary medicine
Roundtable session about nutrition security and insurance benefits
Presentation about culinary medicine during summit hosted by Center for Food As Medicine & Hunter College
Culinary medicine workshop at biannual obesity medicine conference
Presentations about culinary medicine for dietitian conference
Culinary medicine workshop and presentation about the farm bill to meeting of SNAP-Ed educators
Presentation about farm bill to state dietitian conference
Discussion about the Farm Bill and its implications for the local food system for Solano Local Food System Alliance
Register here: https://sustainablesolano.org/event/online-solano-local-food-system-alliance-meeting-farm-bill/
Presentation about the farm bill to state dietitian conference
Presentation about the farm bill at conference for dietitians
Talk about the farm bill for Harvard Law School’s Animal Law & Policy Program titled, “Shifting the US Farm Bill: Opportunities to Impact Communities, Food Systems, Animals & the Planet”
Presentation about the Global Malnutrition Composite Score and the new CMS reporting opportunity for dietitians working in acute care
Presentation about the farm bill to state dietitian conference
Presentation about how the Farm Bill impacts the dietitians, our patients, and the food system more broadly, as well as how we can seek to make positive change through our work